Food Allergies

We follow procedures to prevent allergen cross-contamination, but our kitchen does prepare dishes containing soy, dairy, tree nuts, and peanuts. Therefore, we cannot guarantee full omission of such ingredients.

Northern Fork is a Beyond Celiac GREAT Kitchens Accredited Gluten Free Kitchen.


order notice

In an effort to maintain our service standards, we ask that orders are placed as early as possible. To ensure your delivery time and menu selections, we encourage orders to be placed at least 24 hours in advance. Weekend orders must be placed by the Thursday prior.


Cancellations must be received by 6pm the previous day. Weekend and evening surcharges may apply. Prices subject to change without notice.

Daily Rates

Weekday: $200 to $300
Weekday: Over $300
After 3pm on Weekdays

Food & Beverage Minimum

Weekday Breakfast & Lunch
Weekday after 3:00pm/Saturday

Our menus highlight the best the seasons have to offer. At Northern Fork, our seasonal menus give you an experience unlike other Chicago caterers.